Antimicrobial Activity of Mushrooms

 

M. Krishnaveni1* and M. Manikandan2

1Assistant Professor, Department of Biochemistry, Periyar University, Salem-11

2M.Sc. Student, Department of Biochemistry, Periyar  University, Salem-11

*Corresponding Author E-mail: logasarvesh@gmail.com, krishnavenim2011@gmail.com

 

 

ABSTRACT:

Extract prepared from mushrooms were tested for their antimicrobial activity against E. coli, Klebsiella sp. Three different solvent system like acetone, ethanol, methanol was used for the extraction process. The mushrooms such as Ganoderma lucidum, Pleurotus florida, Calocybe indica were selected for the present study. The antimicrobial study was done. The zone of inhibition observed was compared with standard antibiotics. The zone of inhibition observed was slightly smaller when compared to standard antibiotics. Among the three species  selected Ganoderma lucidum showed better zone of inhibition compared to other two. The observed difference in the zone of inhibition might be due to the solvent system used in the extraction process.

 

KEYWORDS: Antimicrobial, Antibiotics, Extract, Mushrooms, Solvents

 

 


INTRODUCTION:

The increasing failure of chemotherapeutics and antibiotic resistance exhibited by pathogenic microorganisms hassled to the screening of several medicinal plants for their potential antimicrobial activity.1,2 Mushroom species possess antagonistic effects against bacteria, fungi, viruses and cancer.3,4 Hence, the present study was carried out to test the antibacterial activity of the extract from three different mushrooms against E. coli, Klebsiella sp.  

 

MATERIALS AND METHODS:

Mushrooms selected:

Species like Ganoderma lucidum, Pleurotus florida, and Calocybe indica were selected for the antimicrobial activity against Escherichia coli and Klebsiella sp.

 

Preparation of extracts:

Fresh mushrooms- Ganoderma lucidum, Pleurotus florida, Calocybe indica were thoroughly washed with clean water, cut into pieces and air-dried. Each of the different air-dried mushroom samples were soaked in acetone, ethanol, methanol. For the extraction, 10 g of mushroom sample was soaked in 100ml of respective solvents and then left for 36 h at room temperature (28 ± 2°C) with occasional shaking. Each portion was filtered using Whatman filter paper. The filtrates were collected in different beakers and labelled accordingly. The filtrates were evaporated to dryness in a steady air-current for about 24h in a previously weighed evaporation dishes (porcelain  dishes).After evaporation, the dishes were re-weighed and the differences in weights before and after evaporation were calculated.5 The residues obtained from extracts were stored at 4°C in a clean sterile container for further use.

 

Antimicrobial assay:

The antimicrobial assay was performed by agar disc diffusion methods.6 The surface of Mueller Hinton agar plate was inoculated with 100μl pure culture suspension to obtain a lawn culture. Circular paper discs were cut from Whatman No.1 filter paper using a paper perforator and sterilized in an autoclave. The plates were incubated for 24-48h at 37°C. Antimicrobial activities were determined by measuring the diameter (in millimetre) of the zone of inhibition. The results obtained were compared with the standard antimicrobial agents like ampicillin, amikacin, chloroamphenicol, gentamycin, ofloxacin, vanomycin, methicillin, pencilin G.

 

RESULTS AND DISCUSSION:

The results of antimicrobial activity of the selected mushrooms are illustrated in Table.1, 2, 3.               

    

Table.1. Antimicrobial activity of acetone extract of Ganoderma lucidum

Organisms

Antibiotics used

Zone of inhibition                    

           (mm)

 

 

 

 

E.coli

Ampicillin

22

Amikacin

24

Chloroamphenicol

 -

GAE

21

Gentamycin

10

Ofloxacin

24

Vanomycin

19

GAE

22

 

 

 

Klebsiella sp.

Ampicillin

24

Amikacin

 5

Chloroamphenicol

 6

GAE

17

Gentamycin

16

Ofloxacin

11

Vanomycin

 8

 GAE

18

GAE- Ganoderma lucidum acetone extracts,- No zone of inhibition

 

Table.1 shows the results of Ganoderma lucidum extracted from acetone. The standard antibiotics and Ganoderma lucidum extract showed similar zone of inhibition. 

                   

 

 

Table.2. Antimicrobial activity of ethanol extract of Pleurotus florida

Organisms

Antibiotics          

   used

Zone of inhibition                    

           (mm)

 

 

 

 

E.coli

Chloroampinical

24

Gentamycin

18

Ofloxacin

-

PEE

14

Vanomycin

-

Methiciliin

14

Pencilin G

22

PEE

16

 

 

 

Klebsiella sp.

Chloroampinical

24

Gentamycin

17

Ofloxacin

-

PEE

 6

Vanomycin

18

Methiciliin

22

Pencilin G

12

PEE

 8

PEE- Pleurotus florida ethanol extracts,,- No zone of inhibition

 

 

 

Table.2 shows the results of antimicrobial activity of ethanol extract of Pleurotus florida. Commercial antibiotics showed maximum zone of inhibition but the zone of inhibition was less with mushroom extract.

 

Table.3. Antimicrobial activity of methanol extracts of Calocybe indica

Organisms

Antibiotics used

Zone of inhibition                     

           (mm)

 

 

 

 

E.coli

Ofloxacin

-

Vanomycin

21

Methiciliin

12

CIME

 5

Pencilin G

11

Ampicillin

18

Amikacin

 -

CIME

 4

 

 

 

Klebsiella sp.

Ofloxacin

 -

Vanomycin

11

Methiciliin

17

CIME

 8

Pencilin G

 -

ampicillin

12

amikacin

22

CIME

 8

CME- Calocybe indica methanol extract, - No zone of inhibition

 

 

Table.3 shows the results of antimicrobial activity of methanol extract of Calocybe indica. The standard antibiotics showed more zone of inhibition whereas the zone of inhibition was less with Calocybe indica.

 

CONCLUSION:

From this study it is clear, that mushroom is having medicinal properties which can be further studied by purifying the active principle in it. Among the solvent system used, acetone was able to produce better results than the other solvent system used.

 

REFERENCES:

1.       Colombo ML, Bosisio E. Pharmacological activities of Chelidonium majus (Papaveraceae). Pharmacol. Res. 33: 1996: 127–134.

2.       Iwu MW, Duncan AR, Okunji CO. New antimicrobials of plant origin. Perspective on New crops and New uses. ASHS press. 1999457 – 462.

3.       Tochikura TS, Nakashima H, Ohashi Y, Yamamoto. Inhibition (in-vitro) of   replication and of cytopathic effect of human immune deficiency virus by an extract of the culture medium of Lentinus edodes mycelia. Med. Microbiol. Immunol. 177: 1998:235– 244.

4.       Jonathan SG, Fasidi IO. Antimicrobial activities of two Nigerianedible macrofungi- Lycoperdon pusilum and Lycoperdon giganteus. Afri. J. Biom. Res. 6: 2003:84–90.

5.       Trease GE, Evans WC.A Text book of  Pharmacognosy, Edn 12, Balliese Tindall and Company Publisher, London, 1983:343-383.

6.       Bauer AW, Kirby WM, Sherris JC, Turck M. Antibiotic susceptibility testing by a standard single disc method. Am. J. Clin. Pathol. 45: 1966:493–496.

 

 

 

 

Received on 21.01.2014       Modified on 25.02.2014

Accepted on 18.03.2014      © RJPT All right reserved

Research J. Pharm. and Tech. 7(4): April, 2014; Page 399-400